Easy Strawberry Frosting Donuts

Easy Strawberry Frosting Donuts are a fun, sweet treat that combines the deliciousness of homemade donuts with a smooth, creamy strawberry frosting. These donuts are soft, fluffy, and perfectly sweet, making them a great breakfast, snack, or dessert. The vibrant strawberry frosting is the perfect complement to the mild donut base, creating a balanced flavor that everyone will love.

These donuts offer a perfect combination of textures: soft and airy on the inside with a slightly crispy exterior. The sweet, smooth strawberry frosting is made from fresh strawberries, which gives it a burst of fruity flavor that pairs wonderfully with the donut. Whether you’re making them for a family breakfast or an afternoon treat, these donuts are sure to bring smiles to everyone’s face.

Tools to Use

Donut pan (for baked donuts) or deep fryer (for fried donuts)
Mixing bowls
Whisk
Cooling rack
Small saucepan (for making the frosting)
Spoon or piping bag (for frosting)

Ingredients

For the Donuts:

1 ½ cups all-purpose flour
½ cup granulated sugar
1 tablespoon baking powder
¼ teaspoon salt
1/2 teaspoon vanilla extract
2/3 cup milk
2 large eggs
¼ cup unsalted butter, melted

For the Strawberry Frosting:

½ cup fresh strawberries, pureed
1 ½ cups powdered sugar
1 teaspoon vanilla extract
1-2 tablespoons milk (to reach desired frosting consistency)
Sprinkles (optional, for decoration)

Instructions

Make the Donuts:
- Preheat your oven to 350°F (175°C). Lightly grease a donut pan if you’re baking the donuts.
- In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.
- Gradually add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix.
- Spoon the batter into the donut pan, filling each cavity about ¾ full.
- Bake for 10-12 minutes or until a toothpick inserted into the center comes out clean. Let the donuts cool in the pan for 5 minutes, then transfer them to a cooling rack.
Make the Strawberry Frosting:
- In a small saucepan, heat the pureed strawberries over low heat for 3-5 minutes, allowing them to thicken slightly.
- Remove the strawberries from the heat and let them cool for a few minutes.
- In a separate bowl, whisk together the powdered sugar, vanilla extract, and milk. Gradually add the cooled strawberry puree to the mixture, stirring until smooth. Adjust the consistency with more milk if necessary.
Frost the Donuts:
- Once the donuts are completely cooled, dip the tops into the strawberry frosting, or use a spoon to spread the frosting on top.
- If desired, add sprinkles or a little extra powdered sugar for decoration.
Serve:
- Let the frosting set for a few minutes before serving. Enjoy your homemade Easy Strawberry Frosting Donuts with a cup of coffee or tea!

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Easy Strawberry Frosting Donuts

Easy Strawberry Frosting Donuts are a fun, sweet treat that combines the deliciousness of homemade donuts with a smooth, creamy strawberry frosting. These donuts are soft, fluffy, and perfectly sweet, making them a great breakfast, snack, or dessert. The vibrant strawberry frosting is the perfect complement to the mild donut base, creating a balanced flavor that everyone will love.

Equipment

Donut pan (for baked donuts) or deep fryer (for fried donuts)
Mixing bowls
Whisk
Cooling rack
Small saucepan (for making the frosting)
Spoon or piping bag (for frosting)

Ingredients

For the Donuts:
1 ½ cups all-purpose flour
½ cup granulated sugar
1 tablespoon baking powder
¼ teaspoon salt
1/2 teaspoon vanilla extract
2/3 cup milk
2 large eggs
¼ cup unsalted butter melted
For the Strawberry Frosting:
½ cup fresh strawberries pureed
1 ½ cups powdered sugar
1 teaspoon vanilla extract
1-2 tablespoons milk to reach desired frosting consistency
Sprinkles optional, for decoration

Instructions

Make the Donuts:
Preheat your oven to 350°F (175°C). Lightly grease a donut pan if you’re baking the donuts.
In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.
Gradually add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix.
Spoon the batter into the donut pan, filling each cavity about ¾ full.
Bake for 10-12 minutes or until a toothpick inserted into the center comes out clean. Let the donuts cool in the pan for 5 minutes, then transfer them to a cooling rack.
Make the Strawberry Frosting:
In a small saucepan, heat the pureed strawberries over low heat for 3-5 minutes, allowing them to thicken slightly.
Remove the strawberries from the heat and let them cool for a few minutes.
In a separate bowl, whisk together the powdered sugar, vanilla extract, and milk. Gradually add the cooled strawberry puree to the mixture, stirring until smooth. Adjust the consistency with more milk if necessary.
Frost the Donuts:
Once the donuts are completely cooled, dip the tops into the strawberry frosting, or use a spoon to spread the frosting on top.
If desired, add sprinkles or a little extra powdered sugar for decoration.
Serve:
Let the frosting set for a few minutes before serving. Enjoy your homemade Easy Strawberry Frosting Donuts with a cup of coffee or tea!

Tips for Cooking

For Fried Donuts: If you prefer fried donuts, heat oil in a deep fryer or large pot to 350°F (175°C). Shape the dough into donut shapes and fry until golden brown. Once fried, dip the donuts in the strawberry frosting.
Frosting Consistency: If your frosting is too thick, add a bit more milk to reach the desired consistency. If it’s too runny, add a bit more powdered sugar.
Add a Flavor Twist: If you want to change up the flavor, try adding a dash of almond extract to the donuts or mix in a little lemon zest to the frosting for a fresh twist.

Why You Should Try This Recipe

Easy Strawberry Frosting Donuts are a fun and delicious way to enjoy homemade donuts with a burst of fruity sweetness. The strawberry frosting gives these donuts a beautiful pop of color and flavor that’s perfect for any occasion. Whether you’re making them for a family breakfast or a special treat, these donuts are easy to make and sure to be a crowd-pleaser.

If you’re looking for a fun and sweet treat, Easy Strawberry Frosting Donuts are the perfect recipe to try. With their soft, fluffy texture and sweet strawberry topping, these donuts will satisfy your cravings for something indulgent and delicious. They’re simple to make and perfect for any occasion, so give them a try and enjoy the sweetness of homemade donuts!