Best Spaghetti & Cheese Sandwich Recipe
This Best Spaghetti & Cheese Sandwich combines the comfort of a classic spaghetti dish with the indulgence of a grilled cheese sandwich. Imagine perfectly cooked spaghetti tossed in a rich marinara sauce, sandwiched between slices of crispy, buttery bread with melted cheese oozing out. This unique and delicious sandwich is the ultimate comfort food that’s perfect for lunch, dinner, or a hearty snack. It’s easy to make, fun to eat, and absolutely irresistible!
Look forward to biting into a sandwich that brings together the best of both worlds: the savory, saucy goodness of spaghetti and the cheesy, crispy perfection of a grilled cheese. Each bite offers a delightful contrast of textures – the crunchy bread, the gooey melted cheese, and the soft, flavorful spaghetti. This sandwich is a comforting, hearty meal that’s sure to satisfy your cravings and bring a smile to your face.
Tools to Use
- Large pot
- Colander
- Medium skillet or griddle
- Spatula
- Mixing bowl
- Knife
- Cutting board
Ingredients
For the Spaghetti:
- 4 oz spaghetti
- 1 cup marinara sauce
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt and pepper, to taste
- 1/4 cup grated Parmesan cheese
For the Sandwich:
- 8 slices of bread (sourdough or your favorite type)
- 2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 4 tablespoons butter, softened
- 1 tablespoon olive oil
- Fresh basil leaves (optional, for garnish)
Instructions
- Cook the Spaghetti:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- Prepare the Spaghetti Filling:
- In a medium skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
- Add the marinara sauce and cooked spaghetti to the skillet. Toss to coat the spaghetti evenly with the sauce. Season with salt and pepper to taste. Stir in the grated Parmesan cheese. Remove from heat and let cool slightly.
- Assemble the Sandwich:
- Butter one side of each slice of bread. Place 4 slices of bread, buttered side down, on a cutting board or plate.
- Divide the spaghetti mixture evenly among the 4 slices of bread. Top each with shredded mozzarella cheese and a sprinkle of grated Parmesan cheese.
- Place the remaining slices of bread on top of each sandwich, buttered side up.
- Cook the Sandwich:
- Heat a skillet or griddle over medium heat. Add a tablespoon of olive oil and spread it around.
- Place the sandwiches in the skillet and cook until the bread is golden brown and crispy, and the cheese is melted, about 3-4 minutes per side. Use a spatula to press down gently on the sandwiches as they cook to ensure even browning and melting.
- Serve:
- Remove the sandwiches from the skillet and let them cool slightly. Cut each sandwich in half and serve immediately, garnished with fresh basil leaves if desired.
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Best Spaghetti & Cheese Sandwich Recipe
Equipment
- Large pot
- Colander
- Medium skillet or griddle
- Spatula
- Mixing bowl
- Knife
- Cutting board
- Ingredients:
- For the Spaghetti:
- 4 oz spaghetti
- 1 cup marinara sauce
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt and pepper, to taste
- 1/4 cup grated Parmesan cheese
- For the Sandwich:
- 8 slices of bread (sourdough or your favorite type)
- 2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 4 tablespoons butter, softened
- 1 tablespoon olive oil
- Fresh basil leaves (optional, for garnish)
Ingredients
- Cook the Spaghetti:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- Prepare the Spaghetti Filling:
- In a medium skillet heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
- Add the marinara sauce and cooked spaghetti to the skillet. Toss to coat the spaghetti evenly with the sauce. Season with salt and pepper to taste. Stir in the grated Parmesan cheese. Remove from heat and let cool slightly.
- Assemble the Sandwich:
- Butter one side of each slice of bread. Place 4 slices of bread buttered side down, on a cutting board or plate.
- Divide the spaghetti mixture evenly among the 4 slices of bread. Top each with shredded mozzarella cheese and a sprinkle of grated Parmesan cheese.
- Place the remaining slices of bread on top of each sandwich buttered side up.
- Cook the Sandwich:
- Heat a skillet or griddle over medium heat. Add a tablespoon of olive oil and spread it around.
- Place the sandwiches in the skillet and cook until the bread is golden brown and crispy and the cheese is melted, about 3-4 minutes per side. Use a spatula to press down gently on the sandwiches as they cook to ensure even browning and melting.
- Serve:
- Remove the sandwiches from the skillet and let them cool slightly. Cut each sandwich in half and serve immediately garnished with fresh basil leaves if desired.
Tips for Cooking
- Use Day-Old Bread: Slightly stale bread works best for this recipe as it crisps up better when toasted.
- Cool the Spaghetti: Let the spaghetti cool slightly before assembling the sandwich to prevent the bread from getting soggy.
- Even Cooking: Press down gently on the sandwiches with a spatula while cooking to ensure even browning and melting of the cheese.
- Cheese Variety: Feel free to use a mix of cheeses for added flavor. Cheddar, provolone, or even a bit of blue cheese can add a nice twist.
Why You Should Try This Recipe
This Spaghetti & Cheese Sandwich is a delightful twist on two classic comfort foods. It’s perfect for those times when you can’t decide between a hearty pasta dish and a comforting grilled cheese sandwich. The combination of flavors and textures makes every bite a joy to eat. Plus, it’s an excellent way to use up leftover spaghetti and transform it into a whole new meal. It’s quick, easy, and guaranteed to please everyone at the table.
Enjoy the ultimate comfort food experience with this Best Spaghetti & Cheese Sandwich. It’s a creative, delicious, and satisfying dish that brings together the best elements of spaghetti and grilled cheese. Perfect for a cozy night in or a fun lunch, this sandwich is sure to become a new favorite. Give it a try and savor the delightful combination of flavors and textures!