Easy Creamy Chicken Soup
Easy Creamy Chicken Soup is a comforting and hearty dish that’s perfect for chilly days or when you need a soothing meal. This recipe combines tender chicken, fresh vegetables, and a rich, creamy broth to create a delicious soup that’s sure to satisfy.
This Easy Creamy Chicken Soup is rich, hearty, and incredibly satisfying. The creamy broth, tender chicken, and fresh vegetables create a perfect harmony of flavors and textures. It’s a comforting dish that’s perfect for any time of the year, especially during the colder months.
Tools to Use
- Large pot or Dutch oven
- Cutting board
- Knife
- Measuring cups and spoons
- Ladle
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 medium carrots, sliced
- 2 celery stalks, sliced
- 4 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 cup heavy cream
- 1 cup milk
- 1/4 cup all-purpose flour
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare the Vegetables:
- Chop the onion, slice the carrots, and celery.
- Cook the Vegetables:
- In a large pot or Dutch oven, heat the olive oil over medium heat.
- Add the chopped onion, carrots, and celery. Cook until the vegetables are tender, about 5-7 minutes.
- Add the minced garlic and cook for another minute until fragrant.
- Add the Chicken Broth:
- Pour in the chicken broth and bring the mixture to a boil.
- Reduce the heat and let it simmer for about 10 minutes, allowing the flavors to meld together.
- Prepare the Cream Base:
- In a separate bowl, whisk together the heavy cream, milk, and flour until smooth.
- Add the Chicken and Cream Base:
- Stir the shredded chicken into the pot.
- Slowly pour in the cream mixture, stirring constantly to avoid lumps.
- Season and Simmer:
- Add the dried thyme, dried parsley, salt, and pepper. Stir to combine.
- Let the soup simmer for another 10-15 minutes until it thickens and becomes creamy.
- Serve:
- Ladle the creamy chicken soup into bowls.
- Garnish with freshly chopped parsley.
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Easy Creamy Chicken Soup
Equipment
- Large pot or Dutch oven
- Cutting board
- Knife
- Measuring cups and spoons
- Ladle
Ingredients
- 2 tablespoons olive oil
- 1 medium onion chopped
- 2 cloves garlic minced
- 3 medium carrots sliced
- 2 celery stalks sliced
- 4 cups chicken broth
- 2 cups cooked chicken shredded
- 1 cup heavy cream
- 1 cup milk
- 1/4 cup all-purpose flour
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- Salt and pepper to taste
- Fresh parsley chopped (for garnish)
Instructions
- Prepare the Vegetables:
- Chop the onion, slice the carrots, and celery.
- Cook the Vegetables:
- In a large pot or Dutch oven, heat the olive oil over medium heat.
- Add the chopped onion, carrots, and celery. Cook until the vegetables are tender, about 5-7 minutes.
- Add the minced garlic and cook for another minute until fragrant.
- Add the Chicken Broth:
- Pour in the chicken broth and bring the mixture to a boil.
- Reduce the heat and let it simmer for about 10 minutes, allowing the flavors to meld together.
- Prepare the Cream Base:
- In a separate bowl, whisk together the heavy cream, milk, and flour until smooth.
- Add the Chicken and Cream Base:
- Stir the shredded chicken into the pot.
- Slowly pour in the cream mixture, stirring constantly to avoid lumps.
- Season and Simmer:
- Add the dried thyme, dried parsley, salt, and pepper. Stir to combine.
- Let the soup simmer for another 10-15 minutes until it thickens and becomes creamy.
- Serve:
- Ladle the creamy chicken soup into bowls.
- Garnish with freshly chopped parsley.
Tips for Cooking
- Rotisserie Chicken: Use rotisserie chicken for an easy and quick option for shredded chicken.
- Vegetable Variations: Feel free to add other vegetables like potatoes, peas, or corn to customize the soup to your liking.
- Thickness: If the soup is too thick, you can add more chicken broth or milk to reach your desired consistency.
Why You Should Try This Recipe
This Easy Creamy Chicken Soup is perfect for those looking for a quick, delicious, and comforting meal. The creamy texture and rich flavors make it a favorite for both kids and adults. It’s a versatile recipe that can be customized with your favorite vegetables and seasonings, making it a staple in any kitchen.
Enjoy this Easy Creamy Chicken Soup as a warm and comforting meal that’s perfect for any occasion. Whether you’re looking for a cozy dinner on a cold night or a satisfying lunch, this soup is sure to hit the spot. Serve it with crusty bread or a side salad for a complete and delicious meal!
