Sweet & Savory Chocolate & Pretzels with M&M Rice Crispy Treats

Introducing the Sweet & Savory Chocolate & Pretzels with M&M Rice Crispy Treats – a delightful blend of flavors and textures that will satisfy your sweet and salty cravings. These treats are perfect for parties, holidays, or just as a fun and indulgent snack. The combination of gooey marshmallows, crunchy pretzels, sweet M&Ms, and rich chocolate creates a symphony of flavors that’s impossible to resist.

Imagine biting into a bar that has the familiar chewiness of rice crispy treats, but with the added crunch of pretzels and the surprise burst of chocolate and colorful M&Ms. These treats are not only delicious but also visually appealing, making them a hit with both kids and adults. The mix of sweet and savory elements makes these treats stand out from the usual rice crispy treats, giving you a gourmet twist on a classic favorite.

With every bite of these Sweet & Savory Chocolate & Pretzels with M&M Rice Crispy Treats, you’ll experience a delightful contrast of flavors and textures. The sweetness of the marshmallows and chocolate pairs perfectly with the saltiness of the pretzels, while the M&Ms add a fun pop of color and extra sweetness. The chewy rice crispy base provides a satisfying foundation for these flavorful additions, making each bite an adventure for your taste buds. These treats are not only a feast for the senses but also easy to make and perfect for sharing with friends and family.

Tools to Use

Large saucepan or pot
Spatula or wooden spoon
Large mixing bowl
9×13-inch baking dish
Parchment paper
Measuring cups and spoons

Ingredients

6 cups Rice Krispies cereal
1 bag (10 oz) mini marshmallows
1/4 cup unsalted butter
1 cup pretzels, broken into pieces
1 cup M&Ms
1 cup semi-sweet chocolate chips
1/2 teaspoon vanilla extract
Pinch of salt

Instructions

Prepare the Baking Dish: Line a 9×13-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal later. Lightly grease the parchment paper with butter or non-stick spray.
Melt the Marshmallows: In a large saucepan or pot, melt the butter over medium heat. Add the mini marshmallows and stir continuously until completely melted and smooth. Remove from heat and stir in the vanilla extract and a pinch of salt.
Combine the Ingredients: Quickly add the Rice Krispies cereal to the melted marshmallow mixture, stirring until evenly coated. Add the broken pretzel pieces and half of the M&Ms, and mix until well distributed.
Press into the Baking Dish: Transfer the mixture to the prepared baking dish. Using a spatula or your hands (lightly greased with butter), press the mixture firmly and evenly into the dish.
Add the Toppings: While the mixture is still warm, sprinkle the chocolate chips evenly over the top. Allow them to sit for a minute or two until they begin to melt, then spread the melted chocolate evenly with a spatula. Sprinkle the remaining M&Ms over the melted chocolate, pressing them gently into the surface.
Cool and Set: Allow the treats to cool at room temperature until the chocolate has set. You can also place the baking dish in the refrigerator to speed up the cooling process.
Cut and Serve: Once fully set, use the parchment paper overhang to lift the treats out of the baking dish. Place on a cutting board and cut into squares or bars.

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Sweet & Savory Chocolate & Pretzels with M&M Rice Crispy Treats

Introducing the Sweet & Savory Chocolate & Pretzels with M&M Rice Crispy Treats – a delightful blend of flavors and textures that will satisfy your sweet and salty cravings. These treats are perfect for parties, holidays, or just as a fun and indulgent snack. The combination of gooey marshmallows, crunchy pretzels, sweet M&Ms, and rich chocolate creates a symphony of flavors that’s impossible to resist.

Equipment

Large saucepan or pot
Spatula or wooden spoon
Large mixing bowl
9×13 inch baking dish
Parchment paper
Measuring cups and spoons

Ingredients

6 cups Rice Krispies cereal
1 bag 10 oz mini marshmallows
1/4 cup unsalted butter
1 cup pretzels broken into pieces
1 cup M&Ms
1 cup semi-sweet chocolate chips
1/2 teaspoon vanilla extract
Pinch of salt

Instructions

Prepare the Baking Dish: Line a 9×13-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal later. Lightly grease the parchment paper with butter or non-stick spray.
Melt the Marshmallows: In a large saucepan or pot, melt the butter over medium heat. Add the mini marshmallows and stir continuously until completely melted and smooth. Remove from heat and stir in the vanilla extract and a pinch of salt.
Combine the Ingredients: Quickly add the Rice Krispies cereal to the melted marshmallow mixture, stirring until evenly coated. Add the broken pretzel pieces and half of the M&Ms, and mix until well distributed.
Press into the Baking Dish: Transfer the mixture to the prepared baking dish. Using a spatula or your hands (lightly greased with butter), press the mixture firmly and evenly into the dish.
Add the Toppings: While the mixture is still warm, sprinkle the chocolate chips evenly over the top. Allow them to sit for a minute or two until they begin to melt, then spread the melted chocolate evenly with a spatula. Sprinkle the remaining M&Ms over the melted chocolate, pressing them gently into the surface.
Cool and Set: Allow the treats to cool at room temperature until the chocolate has set. You can also place the baking dish in the refrigerator to speed up the cooling process.
Cut and Serve: Once fully set, use the parchment paper overhang to lift the treats out of the baking dish. Place on a cutting board and cut into squares or bars.

Tips for Cooking

For easier cutting: Chill the treats in the refrigerator for about 15-20 minutes before cutting. This will help the bars hold their shape better and make cutting easier.
Mix-ins variation: Feel free to get creative with mix-ins! You can add chopped nuts, dried fruit, or even different types of candy for a unique twist.
Storage: Store the treats in an airtight container at room temperature for up to a week. If you prefer them extra crispy, you can refrigerate them, but let them come to room temperature before serving for the best texture.

Why You Should Try This Recipe

These Sweet & Savory Chocolate & Pretzels with M&M Rice Crispy Treats are a fun and delicious way to elevate the classic rice crispy treat. The combination of sweet and salty flavors, along with the contrasting textures, makes these treats irresistible. They are easy to make, require no baking, and are perfect for any occasion. Whether you’re hosting a party, looking for a fun treat to make with kids, or simply craving something sweet and satisfying, this recipe is sure to hit the spot. Plus, the colorful M&Ms and rich chocolate make these treats as visually appealing as they are tasty.

Indulge in the perfect blend of sweet and savory with these delightful treats. The combination of chocolate, pretzels, and M&Ms takes the classic rice crispy treat to a whole new level, creating a snack that’s both fun and delicious. Whether you’re making them for a special occasion or just because, these treats are sure to bring a smile to everyone’s face. Enjoy the crunchy, chewy, and chocolatey goodness, and don’t be surprised if they disappear quickly – they’re that good! Happy snacking!